Celebrating Rosh Hashanah with Apple & Honey Muffins
Rosh Hashanah, the Jewish New Year, is a time of reflection, renewal, and sweet beginnings. It’s a time when Jewish communities around the world come together to celebrate the start of the new year, and one of the most cherished traditions during this holiday is the consumption of apples and honey.
Let’s explore the significance of these sweet symbols, delve into the meaning of Rosh Hashanah, and try my recipe for Apple & Honey Muffins to add a delicious twist to your holiday celebrations.
The Meaning of Rosh Hashanah
Rosh Hashanah, which translates to “Head of the Year” in Hebrew, is a two-day holiday that marks the beginning of the Jewish High Holy Days. Falling on the first and second days of the Jewish month of Tishrei, it typically occurs in September or early October on the Gregorian calendar. Rosh Hashanah holds great spiritual and cultural significance for Jewish people worldwide.
Spiritual Significance
- Rosh Hashanah is a time for introspection, repentance, and self-improvement. It is believed that during this period, God judges all of humanity, inscribing their fate for the coming year in the Book of Life.
- The sounding of the shofar, a ram’s horn, is a central element of Rosh Hashanah services. It serves as a call to repentance, a reminder of the covenant between God and the Jewish people, and a symbol of awakening and renewal.
Cultural Celebrations
- Families and communities gather for festive meals, synagogue services, and the ritual of Tashlich, where sins are symbolically cast into flowing water.
- Special greetings, such as “Shanah Tovah” (Happy New Year) and “L’shanah tovah tikatev v’taihatem” (May you be inscribed and sealed for a good year), are exchanged.
Apples and Honey Tradition
One of the most beloved traditions of Rosh Hashanah is the consumption of apples and honey. These sweet foods are symbolic and carry deep meaning:
Apples
- Apples are a symbol of the Garden of Eden and represent the hope for a sweet and fruitful year ahead.
- The custom of dipping apples in honey signifies the desire for a “sweet” year filled with blessings.
Honey
- Honey is a universal symbol of sweetness and is associated with the idea of a “sweet” and prosperous future.
- The act of dipping apples in honey and reciting a blessing is a way of inviting sweetness and goodness into one’s life.
My Apple & Honey Muffins Recipe for Your Rosh Hashanah Celebrations
Let’s put these symbolic ingredients to delicious use with a recipe for Apple & Honey Muffins that you can enjoy during your Rosh Hashanah celebrations.
As Rosh Hashanah approaches, the traditions of dipping apples in honey and sharing sweet wishes take on even more significance. This holiday is an opportunity for reflection, prayer, and coming together with loved ones. These Apple & Honey Muffins, with their blend of traditional symbolism and delicious flavor, make a perfect addition to your Rosh Hashanah table, bringing sweetness and joy to the new year ahead.
Scroll down below for the full recipe!
Check out my other recipes here.
Apple & Honey Muffins
Author: Micah Siva
Makes: 12
Ingredients
- 1 ½ cups all-purpose flour
- ½ cup whole wheat flour
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon nutmeg
- ½ teaspoon kosher salt
- 2 large eggs
- ⅓ cup honey
- ¾ cup milk
- ¼ cup avocado oil
- ¼ cup apple sauce
- 2 apples peeled and chopped
- ½ cup pecans, chopped
Struesel - 3 tablespoons butter, melted
- 3 tablespoons all-purpose flour
- 3 tablespoons brown sugar
- 1 teaspoon cinnamon
Method:
- Preheat the oven to 350F. Line and grease a 12-cup muffin tray.
- Combine the all-purpose flour, whole wheat flour, baking powder, cinnamon, ginger, nutmeg, and salt in a large bowl.
- In a medium bowl, whisk together the eggs, honey, milk, avocado oil, and applesauce. Add the wet ingredients into the dry, and mix until just combined.
- Fold in the apples and pecans. Divide (approximately ¼ to ⅓ cup) to the prepared muffin tins.
- Make the streusel:
Combine the melted butter, flour, brown sugar, and cinnamon in a bowl. Sprinkle on top of the muffins.
Bake for 18-22 minutes, or until a toothpick comes out clean.