This Jerusalem Artichoke Kale Salad With Lemony Herb Dressing recipe makes the most of winter’s harvest – not to mention the perfect make-ahead-dish for easy supper solutions. The hero ingredient in this dish is the Jerusalem Artichoke – which are a great source of prebiotic fibre, inulin, that feeds the bacteria living in our gut. […]
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Waking up is hard. Monday’s are hard. Cold weather is hard. Life is hard. Unless you have pumpkin spice chia pudding. Ok, that’s a stretch. All those things are still hard, but this doesn’t hurt. Here’s the scene. It’s autumn/winter outside. You’re tucked into your cosy bed under a heavy duvet and the alarm
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Here’s the scene: holiday time is fast approaching and your friend is hosting a festive meal. You ask “what can I bring?” and they say… salad. So you frantically google: best salad for a dinner party. It’s no wonder people are keen to pawn off this dish – many view it is something you “should
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Make this show stopping lentil loaf for your next dinner party – it’s full of fresh herbs, red wine, lentils, and shiitake mushrooms wrapped in a roasted butternut squash. If the first thing that comes to mind when I saw “vegan holiday meal” is Tofurky, you’re doing it wrong. Sure, I’ve eaten one. But
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Looking to nail that #BrunchGoals post this holiday season? Whip up a batch of these easy gluten free gingerbread waffles! There’s no denying that brunch is the best meal of the week . Instead of heading out to a restaurant and waiting in an endless line of hungry brunch-goers, get your friends over for these
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Holidays are stressful. You know what’s even more stress-inducing? Trying to make a meal for ALL the dietary requirements around the table. Someone is likely “going gluten free”, or “doing keto” or “avoiding dairy” – it can be hard to keep track! Luckily, you don’t have to give up your favourite holiday dishes, like
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I love sending my husband nutritious snacks to work – not only does it mean that he won’t tuck into the candy jar, it means that he knows I’m thinking of him. His new favourite bake? This Gluten Free Pistachio Loaf. This loaf is full of cardamom flavour with nutty pistachios and a hint of
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Brunch should have no time limit. I would die happy eating brunch for 3 meals daily – from avocado toast to pancakes, brunch is where it’s at. Especially if you’re making this curry pumpkin shakshuka. Whenever I go out brunch, I (almost) always choose the shakshuka. Spiced tomatoes surrounding gently poached, runny eggs with a
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Nothing says autumn like pumpkin everything. The second the leaves turn from green to orange, my mind goes to one thing. Pumpkin. Pumpkin spice, pumpkin pie, pumpkin bread, and Pumpkin & Pomegranate Lentil Salad. Whatever it is, if there’s pumpkin, I’m in. Except for pumpkin spice lattes, for some reason that just doesn’t do it
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Meal prep junkies rejoice! If you’ve been looking for a breakfast that will keep you full from morning to lunch, but you can grab and go on your way out? Try these Carrot Cake Baked Oats. They are filled with warm spices, hearty oats, and shredded carrots, making breakfast time feel like a treat.
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